TERROIR

Sandy soils

VARIETIES

Arinto

VINIFICATION

Hand harvest.  Low temperature fermentation in steel vats. Maturation and bâtonnage over fine lees until end of January.

CHARACTERISTICS

Crunchy and textured acidity, keeping citric sensations, a fresh and slightly salty finish due to the proximity of the Atlantic.

ALCOHOOL CONTENT

11,5 %vol.

RECOMMENDED RETAIL PRICE

11,00 €

REGULAR SALES OUTLETS

Lisbon: Garrafeira Nacional, Garrafeira Estado d’Alma, El corte Inglés, Wines 9297, Loja Vinhos de Lisboa- Mercado da Ribeira, Blood Wines  / Sintra: Pomarinho da Várzea, Mercearia de Janas,  Wine bar Incomum