Casal Sta. Maria, Bruma Red – Regional Lisboa
TERROIR
Sandy soils
VARIETIES
Touriga Nacional, Merlot
VINIFICATION
Grapes picked from the original vineyard planted in 2006 by Baron Bodo von Bruemmer.
The hand-picked grapes went through a tight selection process in the vineyard and winery. After gently crushing the grapes the juice stayed for 3 days in cold maceration in open stainless steel vats. The fermentation took 2 weeks with a daily press of the skins. The wine aged for 14 months in 225L French oak barrels.
CHARACTERISTICS
Good aromatic intensity with great complexity, with hints of spices, balsamic, resin and cedar. Soft tannins and fresh acidity, creating on the palate the sensation of round structure and elegant finish.
ALCOHOOL CONTENT
13%
RECOMMENDED RETAIL PRICE
8,00€
REGULAR SALES OUTLETS
Lisboa: Garrafeira Nacional, Garrafeira Estado d’Alma, El corte Inglés, Wines 9297, Loja Vinhos de Lisboa- Mercado da Ribeira, Blood Wines / Sintra: Pomarinho da Várzea, Mercearia de Janas, Wine bar Incomum
Sandy soils
VARIETIES
Touriga Nacional, Merlot
VINIFICATION
Grapes picked from the original vineyard planted in 2006 by Baron Bodo von Bruemmer.
The hand-picked grapes went through a tight selection process in the vineyard and winery. After gently crushing the grapes the juice stayed for 3 days in cold maceration in open stainless steel vats. The fermentation took 2 weeks with a daily press of the skins. The wine aged for 14 months in 225L French oak barrels.
CHARACTERISTICS
Good aromatic intensity with great complexity, with hints of spices, balsamic, resin and cedar. Soft tannins and fresh acidity, creating on the palate the sensation of round structure and elegant finish.
ALCOHOOL CONTENT
13%
RECOMMENDED RETAIL PRICE
8,00€
REGULAR SALES OUTLETS
Lisboa: Garrafeira Nacional, Garrafeira Estado d’Alma, El corte Inglés, Wines 9297, Loja Vinhos de Lisboa- Mercado da Ribeira, Blood Wines / Sintra: Pomarinho da Várzea, Mercearia de Janas, Wine bar Incomum