TERROIR

Sandy soils

VARIETIES

Touriga Nacional, Pinot Noir, Syrah

VINIFICATION

Grapes come from different vineyards on our Estate. They all have been planted in 2006 and have been managed only for the production of rosé for the past 3 years.

The hand-picked grapes went through a tight selection process in the vineyard and winery. After gentle crush to prevent skin maceration, the juice undergoes 48h of static decantation. Fermentation occurs naturally in new and used French oak barrels of 500L and 225L. It rests there for 10 months, with weekly bâtonnage.

CHARACTERISTICS

Pale salmon color. The nose complexity is given by the Atlantic rich flavors, light red fruit, and elegancy of the oak. It has a refined and velvety texture, Ocean flavors and crispy acidity. It finishes long and intense.

ALCOHOOL CONTENT

13%

RECOMMENDED RETAIL PRICE

21,50€

REGULAR SALES OUTLETS

Lisboa: Garrafeira Nacional, Garrafeira Estado d’Alma, El corte Inglés, Wines 9297, Loja Vinhos de Lisboa- Mercado da Ribeira, Blood Wines  / Sintra: Pomarinho da Várzea, Mercearia de Janas,  Wine bar Incomum