TERROIR
Sandy soils
VARIETIES
Arinto
VINIFICATION
Hand harvest. Low temperature fermentation in steel vats. Maturation and bâtonnage over fine lees until end of January.
CHARACTERISTICS
Crunchy and textured acidity, keeping citric sensations, a fresh and slightly salty finish due to the proximity of the Atlantic.
ALCOHOOL CONTENT
11,5 %vol.
RECOMMENDED RETAIL PRICE
11,00 €
REGULAR SALES OUTLETS
Lisbon: Garrafeira Nacional, Garrafeira Estado d’Alma, El corte Inglés, Wines 9297, Loja Vinhos de Lisboa- Mercado da Ribeira, Blood Wines / Sintra: Pomarinho da Várzea, Mercearia de Janas, Wine bar Incomum
